Mejores Frida's Pear Salad en Puerto Vallarta

Solo hay un restaurante
Filtros seleccionados:
Clasificación
Ordena A-Z
cerca de usted
Filtros
Okjosé! Restaurante Bar
Okjosé! Restaurante Bar
92/100 (1606 ratings)
Restaurantes
Opciones veganas
Contemporánea
Mexicana
Mexicana
Mariscos
Apto para vegetarianos
Bar
Pub
Opciones sin gluten
Opciones sin gluten
Opciones veganas
Apto para vegetarianos
Bebidas
Almuerzo
Cena
Abierto hasta tarde
Tortillas
Margaritas Classic
Vegetarian Burger
Fajitas
Sexy Coffee
Mejillones
Alfredo
Mussels Al Tequila
Bananas Foster
Mexican Beef Carpaccio
Enchiladas la Malinche
Frida's Pear Salad
Ensalada
Caesar Salad with Chicken with Shrimp Prepared Tableside
Pescado
Chicken on Cheese
Fried Ice Cream
Chile Relleno
Costillitas
Camarones
Banana Flambe
Chile
Ternera
Mexican Mule
Carnes y mariscos
Chocolate Ecstasy
Ensalada César
Fajitas
Molcajete
Aztec Soup
Carne de res
Filet Mignon
Mexican Flan
Chile en Nogada
Sentarse
Bar
Contemporânea
Pub
Mexicana
Mariscos
Sillitas altas disponibles
Estilo familiar
Música en vivo
Wi-Fi Gratis
Pagos digitales
Asientos al aire libre
Bar de jazz
Asiento
Bar completo
Tarjetas de regalo disponibles
Sirve alcohol
Acepta tarjetas de crédito
Servicio de mesa
Vino y cerveza
Acepta Mastercard
Acepta Visa
Reservaciones
Estacionamiento en la calle
Bebidas
Cena
Gama media
"We ate here for our one year Wedding Anaversary dinner. Absolutely the best place we have eaten during our stay here in Puerto Vallarta. Jose is an..."
David Munoz
"The best food in Puerto Vallarta. Eat at a place that cares about food. Beautiful setting. Close to downtown But secluded. The staff is great and if..."
Kevin Bocchini
"The Hot Chile Love margarita, extra spicy, is a party in your mouth - best margaritas in town, for sure! The Filet Mignon w/3 pepper sauce was..."
Sandra Sawle
"Went to Jose’s for the first time last night. The food, the service, decor was fabulous. We had the tequila mussels... yum. Chile Rellenos that..."
Michel Appellis
"The food, the staff, the atmosphere was excellent! We highly recommended this..."
Andrew Pedroza